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Old Fashioned Chocolate Cake Recipe


Old Fashioned Chocolate Cake Recipe RecipeYum
Old Fashioned Chocolate Cake Recipe RecipeYum from recipeyum.com.au

Ingredients

This delicious old-fashioned chocolate cake recipe is perfect for any occasion. It is moist and flavorful, and is sure to be a hit with everyone. The ingredients for this cake include all-purpose flour, cocoa powder, baking powder, baking soda, salt, butter, sugar, eggs, sour cream, milk, and vanilla extract. You will also need to have some chocolate chips and sprinkles to garnish the cake.

To make the cake, begin by creaming together the butter and sugar until light and fluffy. Then, add the eggs one at a time and mix until fully incorporated. In a separate bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Then, add the sour cream, milk, and vanilla extract and mix until fully incorporated.

Grease and flour two 9-inch round cake pans. Divide the batter evenly between the two pans and bake in a preheated 350 degrees Fahrenheit oven for 25 to 30 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow the cakes to cool completely before frosting.

Instructions

To assemble the cake, place one cake layer on a serving plate. Spread a layer of frosting over the top of the cake. Place the second cake layer on top of the first and spread a thin layer of frosting over the top and sides of the cake. If desired, you can pipe a decorative border around the top and bottom of the cake. Sprinkle with chocolate chips and sprinkles, if desired.

To make the frosting, beat together the butter and powdered sugar until light and fluffy. Then, add the cocoa powder, milk, and vanilla extract and beat until combined. Add additional milk, if needed, until the desired consistency is reached. Spread the frosting over the top and sides of the cake.

Nutrition

This old-fashioned chocolate cake is made with simple, wholesome ingredients and contains no artificial additives or preservatives. Each slice of this cake contains approximately 272 calories, 11.4 grams of fat, 35.4 grams of carbohydrates, and 4.3 grams of protein.

This cake is also a good source of vitamins and minerals. It contains vitamin E, calcium, iron, magnesium, phosphorus, zinc, and dietary fiber. It is also a good source of antioxidants and may help reduce inflammation and improve cholesterol levels.

This old-fashioned chocolate cake is a delicious treat that is sure to please any crowd. It is moist and flavorful, and can be enjoyed as a breakfast treat, a snack, or a dessert. With its simple ingredients and nutritious nutrition profile, this cake is a great choice for anyone looking for a healthier cake option.


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