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Delicious Recipes Using Chocolate Chips


Quick and Easy Chocolate Chip No Bake Energy Bites
Quick and Easy Chocolate Chip No Bake Energy Bites from www.eastewart.com

Chocolate chips are a pantry staple for many. Whether you are creating a classic chocolate chip cookie, adding a few chips to a bowl of ice cream, or jazzing up a bowl of oatmeal, these little morsels of chocolate are sure to be a hit. There are so many recipes that call for chocolate chips, and they are a versatile ingredient that can be used in all types of recipes. From breakfast recipes to desserts, there are plenty of delicious recipes that use chocolate chips. Let's dive in and explore some of the tastiest recipes using chocolate chips.

Chocolate Chip Muffins

Muffins are a great, quick breakfast choice and these chocolate chip muffins are sure to be a hit. The combination of chocolate and muffins makes for a tasty treat that everyone will love. You will need the following ingredients: 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1/2 teaspoon salt, 1/2 cup (1 stick) butter, melted and cooled, 1/2 cup granulated sugar, 1/2 cup brown sugar, 2 large eggs, 1 teaspoon vanilla extract, 1 cup milk, 1 and 1/2 cups semi-sweet chocolate chips.

Instructions

1. Preheat oven to 375°F. Line muffin tin with paper liners. 2. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. 3. In a large bowl, whisk together the melted butter and sugars until well combined. 4. Add the eggs and vanilla extract to the butter and sugar mixture and mix until combined. 5. Slowly add the dry ingredients to the wet ingredients, stirring until just combined. 6. Add the milk and stir until just combined. 7. Fold in the chocolate chips. 8. Divide the batter among the muffin liners. 9. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean. 10. Allow muffins to cool before serving. Enjoy!

Nutrition

One chocolate chip muffin contains approximately 250 calories, 12g fat, 32g carbohydrates, 2g fiber, and 3g protein. Chocolate chip muffins are a great source of carbohydrates, which give you energy throughout the day. The chocolate chips also provide a great flavor and texture, making these muffins a delicious way to start the day.

Chocolate Chip Pancakes

Pancakes are a classic breakfast staple and these chocolate chip pancakes are sure to be a hit. The combination of chocolate chips and pancakes is a classic that everyone will love. You will need the following ingredients: 1 and 1/2 cups all-purpose flour, 2 tablespoons granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt, 2 large eggs, 1 and 1/2 cups milk, 2 tablespoons butter, melted and cooled, 1/2 cup semi-sweet chocolate chips.

Instructions

1. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. 2. In a large bowl, whisk together the eggs, milk, and melted butter until well combined. 3. Slowly add the dry ingredients to the wet ingredients, stirring until just combined. 4. Fold in the chocolate chips. 5. Heat a greased griddle or large skillet over medium heat. 6. Using a 1/4 cup measure, scoop the pancake batter onto the griddle. 7. Cook for 2-3 minutes, or until bubbles form on the surface of the pancakes. 8. Flip the pancakes and cook for an additional 2-3 minutes, or until golden brown. 9. Serve warm with butter and syrup. Enjoy!

Nutrition

One chocolate chip pancake contains approximately 250 calories, 10g fat, 33g carbohydrates, 1g fiber, and 6g protein. Pancakes are a great source of carbohydrates and give you energy throughout the day. The chocolate chips add a great flavor and texture, making these pancakes a delicious way to start the day.

Chocolate Chip Banana Bread

Banana bread is a great way to use up those overly ripe bananas and this chocolate chip banana bread is sure to be a hit. The combination of bananas and chocolate chips is a classic that everyone will love. You will need the following ingredients: 1 and 3/4 cups all-purpose flour, 1 teaspoon baking soda, 1/2 teaspoon salt, 1/2 cup (1 stick) butter, melted and cooled, 3/4 cup granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, 1/2 cup plain yogurt, 1/2 cup mashed ripe banana, 1/2 cup semi-sweet chocolate chips.

Instructions

1. Preheat oven to 350°F. Grease and flour a 9×5-inch loaf pan. 2. In a medium bowl, whisk together the flour, baking soda, and salt. 3. In a large bowl, whisk together the melted butter and sugar until well combined. 4. Add the eggs and vanilla extract to the butter and sugar mixture and mix until combined. 5. Add the yogurt and mashed banana to the mixture and stir until just combined. 6. Slowly add the dry ingredients to the wet ingredients, stirring until just combined. 7. Fold in the chocolate chips. 8. Pour the batter into the prepared loaf pan and spread evenly. 9. Bake for 60 minutes, or until a toothpick inserted into the center comes out clean. 10. Allow the bread to cool before serving. Enjoy!

Nutrition

One slice of chocolate chip banana bread contains approximately 250 calories, 10g fat, 35g carbohydrates, 1g fiber, and 4g protein. Banana bread is a great source of carbohydrates and gives you energy throughout the day. The chocolate chips add a great flavor and texture, making this bread a delicious snack or breakfast choice.

Chocolate Chip Cookies

Chocolate chip cookies are a classic recipe and these are sure to be a hit. The combination of chocolate chips and cookies is a classic that everyone will love. You will need the following ingredients: 2 and 1/4 cups all-purpose flour, 1 teaspoon baking soda, 1/2 teaspoon salt, 1/2 cup (1 stick) butter, melted and cooled, 1/2 cup granulated sugar, 1/2 cup light brown sugar, 1 large egg, 1 teaspoon vanilla extract, 1 and 1/2 cups semi-sweet chocolate chips.

Instructions

1. Preheat oven to 375°F. Line a baking sheet with parchment paper. 2. In a medium bowl, whisk together the flour, baking soda, and salt. 3. In a large bowl, whisk together the melted butter and sugars until well combined. 4. Add the egg and vanilla extract to the butter and sugar mixture and mix until combined. 5. Slowly add the dry ingredients to the wet ingredients, stirring until just combined. 6. Fold in the chocolate chips. 7. Using a cookie scoop, scoop the cookie dough onto the prepared baking sheet. 8. Bake for 8-10 minutes, or until the edges of the cookies are golden brown. 9. Allow the cookies to cool before serving. Enjoy!

Nutrition

One chocolate chip cookie contains approximately 150 calories, 7g fat, 20g carbohydrates, 1g fiber, and 2g protein. Chocolate chip cookies are a great source of carbohydrates and give you energy throughout the day. The chocolate chips add a great flavor and texture, making these cookies a delicious treat.

Conclusion

Chocolate chips are a pantry staple that can be used in a variety of recipes. From breakfast recipes to desserts, there are plenty of delicious recipes that use chocolate chips. The combination of chocolate chips and other ingredients make for a tasty treat that everyone will love. Whether you are making muffins, pancakes, banana bread, or cookies, adding chocolate chips is sure to be a hit. So the next time you are looking for a delicious recipe, try one that includes chocolate chips. Enjoy!


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