Chocolate Tart Recipe

July 15, 2023 Post a Comment

Ingredients

This chocolate tart recipe is a real treat and only requires a handful of ingredients to make. You’ll need a 9-inch tart shell, which you can either make yourself or buy pre-made. The filling is made up of dark chocolate, heavy cream, butter, eggs, and sugar. You can also add a pinch of salt to bring out the flavor of the chocolate. To make the tart even more decadent, you can add some chopped nuts or grated chocolate to the tart shell before baking.

Filling

The filling for this chocolate tart is made up of dark chocolate, heavy cream, butter, eggs, and sugar. Start by melting the dark chocolate in a double boiler or in the microwave. Once melted, add the heavy cream and butter and stir until combined. Set aside to cool. In a separate bowl, lightly beat the eggs and sugar together. Slowly add the cooled chocolate mixture to the egg mixture and stir until everything is combined.

Instructions

Once you have your tart shell and filling ready, it’s time to assemble the tart. Preheat the oven to 350F. Place the tart shell on a baking sheet and pour the filling into the shell. Bake for 40-45 minutes, until the filling is set. Let cool completely before serving. If desired, top with some chopped nuts or grated chocolate.

Serving

This chocolate tart is best served chilled or at room temperature. For a real indulgent treat, top with some whipped cream or a scoop of your favorite ice cream. It also tastes great with a cup of coffee or a glass of your favorite red wine.

Storage

If you have any leftovers, cover the tart and store in the refrigerator for up to 5 days. The tart can also be frozen for up to 3 months. Let thaw overnight in the refrigerator before serving.

Nutrition

This decadent chocolate tart is not the healthiest dessert option, but it certainly is delicious. One slice of the tart has approximately 400 calories, 20g of fat, 50g of carbohydrates, and 6g of protein. It also contains a significant amount of sugar, so it’s best to enjoy in moderation.

Conclusion

This chocolate tart recipe is a classic dessert that everyone loves. It’s easy to make, and only requires a few basic ingredients. The tart is best served chilled or at room temperature, and is a real indulgent treat. Enjoy it with a cup of coffee or a glass of your favorite red wine. Remember to enjoy in moderation, as it is quite high in calories and sugar.