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Chocolate Chip Frappe Recipe


Easy Chocolate Chip Frappé Recipe MY EDIBLE FOOD
Easy Chocolate Chip Frappé Recipe MY EDIBLE FOOD from myediblefood.com

Ingredients

The best chocolate chip frappes are made with real ingredients. For this recipe, you will need:

  • 1 cup of semi-sweet chocolate chips
  • 1 cup of cold, strong brewed coffee
  • 2 tablespoons of granulated sugar
  • 1/2 teaspoon of vanilla extract
  • 1/4 cup of half-and-half cream or whole milk
  • 2 cups of ice
  • Whipped cream and extra chocolate chips, for garnish (optional)

Instructions

Making a delicious chocolate chip frappe is a breeze. First, in a blender, combine the chocolate chips, coffee, sugar, vanilla extract, and half-and-half cream or milk. Blend until everything is well combined. Add the ice, and blend again until the ice is crushed, and the mixture is smooth and creamy.

Once the frappe is blended, pour it into a tall glass, and top with whipped cream and extra chocolate chips, if desired. Serve immediately and enjoy!

Nutrition

One serving of this chocolate chip frappe contains approximately 250 calories, 12 grams of fat, 25 grams of carbohydrates, and 1 gram of protein. This frappe is also a great source of calcium and iron.

If you’re looking for a delicious, indulgent treat, this chocolate chip frappe is the perfect choice. It’s easy to make, decadent, and sure to please a crowd. Give it a try today and enjoy!


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