Skip to content Skip to sidebar Skip to footer

Chocolate Cherry Dump Cake Recipe


Double Chocolate Cherry Dump Cake The Cards We Drew
Double Chocolate Cherry Dump Cake The Cards We Drew from thecardswedrew.com




Chocolate cherry dump cake is a delicious and easy to make dessert that is sure to please everyone in your family. This recipe is simple enough for even novice bakers to put together and is sure to become a favorite. The combination of chocolate and cherries is a classic, and this recipe is a great way to enjoy it. The ingredients are easy to find and the process is straightforward. Read on to learn how to make your own delicious chocolate cherry dump cake.

Ingredients:

  • 1 box of chocolate cake mix
  • 1 can of cherry pie filling
  • 1/2 cup of butter, melted
  • 1/4 cup of semi-sweet chocolate chips

Instructions:

1. Preheat the oven to 350 degrees Fahrenheit. Grease a 9x13 inch baking dish with butter or non-stick cooking spray.

2. Spread the cherry pie filling in the bottom of the prepared baking dish. Sprinkle the dry cake mix on top of the cherries.

3. Drizzle the melted butter over the top of the cake mix. Sprinkle the chocolate chips on top.

4. Bake in the preheated oven for 40-45 minutes, or until the cake is golden brown and set.

5. Let the cake cool for 5 minutes before serving. Serve warm with a scoop of vanilla ice cream, if desired.

Nutrition Information:

This recipe yields 12 servings. One serving contains about 337 calories, 8 grams of fat, 55 grams of carbohydrates, and 3 grams of protein.

Variations:

This recipe can easily be adapted to suit your tastes. Try using different flavors of cake mix and pie filling, such as strawberry or blueberry, or try adding nuts or coconut for a crunchy texture. You can also try using different kinds of chocolate chips, such as white chocolate or dark chocolate chips.

Serving Ideas:

This chocolate cherry dump cake can be served as-is, or topped with a scoop of your favorite ice cream. It also makes a great topping for a sundae. Or, if you're looking for something a little different, try topping it with a dollop of whipped cream, a sprinkle of chopped nuts, or a drizzle of caramel or chocolate sauce.

Storage:

This cake can be stored in an airtight container for up to 3 days. To reheat, simply place a slice in the microwave for 30-45 seconds. Or, you can place the whole cake in the oven at 350 degrees Fahrenheit, for 10-15 minutes, or until heated through.

Conclusion:

This chocolate cherry dump cake is a delicious and easy-to-make dessert that everyone in your family is sure to love. With just a few simple ingredients, you can have this decadent treat on the table in no time. Whether you serve it as-is or topped with your favorite ice cream, this is sure to be a hit. So, grab your ingredients and give this recipe a try today!


Post a Comment for "Chocolate Cherry Dump Cake Recipe"