Vegan Chocolate Bar Recipe
Are you looking for the perfect vegan chocolate bar recipe? Look no further! This easy, no-bake vegan chocolate bar recipe will be the perfect treat any time of the year. With just a few simple ingredients, you can create a delicious vegan chocolate bar that is sure to please. Not only is it vegan-friendly, but it is also gluten-free, dairy-free and packed with natural sweetness. So, let’s get started and learn how to make this delicious vegan chocolate bar recipe!
Ingredients
To make this vegan chocolate bar recipe, you will need the following ingredients:
- 2 cups of vegan dark chocolate chips
- ¼ cup of coconut oil
- 1 teaspoon of vanilla extract
- 1 tablespoon of maple syrup
- ½ cup of chopped almonds
- ¼ cup of dried cranberries
- ¼ cup of chopped walnuts
- ¼ cup of vegan mini marshmallows
- Optional: 1 tablespoon of cocoa powder
Instructions
This vegan chocolate bar recipe is super easy to make and doesn’t require any baking! To get started, you’ll need to melt the vegan dark chocolate chips and coconut oil together in a double boiler. Once the chocolate is melted, add the vanilla extract, maple syrup, and cocoa powder (if using) and stir until everything is combined. Once the mixture is smooth, remove it from the heat and fold in the chopped almonds, cranberries, walnuts, and marshmallows.
Once all the ingredients are added and evenly mixed, pour the mixture into an 8x8 inch baking pan that has been lined with parchment paper. Make sure to spread the mixture evenly and press it down with the back of a spoon. Place the pan in the refrigerator and let it cool for at least 2 hours. Once the vegan chocolate bar has cooled, carefully remove it from the pan and cut it into squares.
Nutrition
This vegan chocolate bar recipe is packed with natural sweetness and delicious ingredients. Each bar contains approximately 160 calories, 11 grams of fat, 17 grams of carbohydrates, 3 grams of dietary fiber, and 2 grams of protein. It’s also a great source of essential vitamins and minerals, such as iron, calcium, magnesium, and zinc.
This vegan chocolate bar recipe is a great way to satisfy your sweet tooth without feeling guilty. It’s an excellent alternative to store-bought vegan chocolate bars, which are often packed with added sugar and unhealthy ingredients. Plus, it’s super easy to make and can be customized with your favorite ingredients. So, whip up a batch of these vegan chocolate bars and enjoy!
Post a Comment for "Vegan Chocolate Bar Recipe"