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Tastiest French Chocolate Tart Recipe


French Chocolate Ganache Tart A Baking Journey
French Chocolate Ganache Tart A Baking Journey from www.abakingjourney.com




Are you looking for an easy way to wow your dinner guests? Look no further than this delicious French Chocolate Tart recipe. This mouth-watering dessert is made with a crunchy pastry base, luscious chocolate filling, and a creamy topping. It’s sure to be the standout dish at any dinner party!

Ingredients



For the crust:

- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 cup butter, cut into small cubes
- 6 tablespoons cold water

For the filling:

- 2 cups semi-sweet chocolate chips
- 1/4 cup heavy cream
- 2 tablespoons butter
- 2 tablespoons sugar

For the topping:

- 1 cup heavy cream
- 1 tablespoon sugar
- 2 teaspoons vanilla extract

Instructions



First, let’s make the crust. In a large bowl, combine the flour and salt. Cut in the butter with a pastry blender or two knives, until the mixture resembles coarse crumbs. Slowly add the cold water, stirring with a fork, until the mixture forms a ball of dough. Wrap the dough in plastic wrap and chill in the refrigerator for 30 minutes.

Preheat your oven to 375°F. On a lightly floured surface, roll out the dough until it’s about 1/8-inch thick. Place the dough in a 9-inch tart pan and trim the edges. Bake the crust in the preheated oven for 15 minutes, or until golden brown. Set aside to cool.

To make the filling, melt the chocolate chips, cream, butter, and sugar in a double boiler over medium heat. Stir until the mixture is smooth and creamy. Pour the filling into the cooled tart shell and spread evenly. Refrigerate for 30 minutes, or until the filling has set.

To make the topping, whip the cream, sugar, and vanilla extract together in a medium bowl. Spread the whipped cream over the top of the tart. Refrigerate for another 30 minutes before serving.

Nutrition



This French Chocolate Tart recipe is sure to please any crowd! Each slice of tart contains approximately:

- 375 calories
- 20 grams of fat
- 28 grams of sugar
- 5 grams of protein
- 4 grams of fiber

It’s a decadent dessert that’s sure to satisfy any sweet tooth. And since it’s made with love, everyone is sure to love it!

This delicious French Chocolate Tart recipe is perfect for special occasions. It’s easy to make, and sure to impress your guests. The combination of the crunchy pastry base, luscious chocolate filling, and creamy topping is sure to make this tart the star of the show. Enjoy!

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