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Tantalizing Chocolate French Macaron Recipe


Chocolate Macaron Recipe For Beginners Sugar Geek Show
Chocolate Macaron Recipe For Beginners Sugar Geek Show from sugargeekshow.com

Are you looking for a special dessert that is sure to tantalize your taste buds? Then look no further than a classic French Macaron. This delicate, yet flavorful, cookie is a delightful treat that is sure to make your mouth water. And when you add chocolate to the mix, you have a truly exceptional dessert that everyone will love.

French Macarons are made with a combination of almond flour and egg whites to create a sweet meringue-like texture. The addition of chocolate to this classic recipe makes it even more decadent. Whether you make them for a special occasion or just for yourself, this Chocolate French Macaron Recipe is sure to be a hit!

Ingredients

For this recipe, you will need:

  • 2 ¼ cups almond flour
  • 1 cup powdered sugar
  • 3 egg whites
  • ¼ teaspoon cream of tartar
  • ½ cup granulated sugar
  • 3 ounces of semi-sweet chocolate

Instructions

In a large bowl, mix together the almond flour and powdered sugar. In a separate bowl, beat the egg whites with an electric mixer until they are frothy. Add the cream of tartar and continue to beat until stiff peaks form. Gradually add the granulated sugar, beating until the mixture is glossy and thick.

Gently fold the almond flour mixture into the egg whites. Melt the chocolate in a double boiler, or in the microwave in 20-second intervals. Fold the melted chocolate into the macaron mixture. Spoon the mixture into a pastry bag fitted with a large round tip. Pipe the macarons onto a parchment-lined baking sheet, making sure to leave some space between them.

Bake the macarons at 350°F for 12-15 minutes, or until they are slightly golden. Let them cool completely before removing them from the baking sheet. Serve the macarons with a sprinkle of powdered sugar or a dollop of whipped cream, or fill them with a favorite jam or buttercream frosting.

Nutrition

Each macaron contains roughly 138 calories, 5.1 grams of carbohydrates, 2.3 grams of protein, 8.8 grams of fat, and 1.3 grams of dietary fiber. They are also a good source of calcium and iron, making them a nutritious dessert option.

So if you’re looking for a special dessert that is sure to satisfy your sweet tooth, try this Chocolate French Macaron Recipe. You won’t be disappointed!


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