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Double Chocolate Brownie Recipe


doublechocolatebrownierecipe Room For Tuesday
doublechocolatebrownierecipe Room For Tuesday from roomfortuesday.com

Introduction

Are you in the mood for something sweet and decadent? Look no further than this delicious double chocolate brownie recipe. These fudgy, homemade brownies are loaded with rich, dark chocolate and a creamy chocolate center. The perfect dessert to serve up after a meal or just to have as a snack when the craving strikes. Plus, this recipe is incredibly easy to make and doesn’t require any special ingredients. So, let’s get started!

Ingredients

For this double chocolate brownie recipe, you will need the following ingredients:

  • 1/2 cup butter, melted
  • 1 1/2 cups granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup cocoa powder
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup white chocolate chips

Instructions

To make these delicious double chocolate brownies, follow these simple steps:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch baking pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla.
  3. In a separate bowl, combine the flour, baking powder, salt, cocoa powder, and chocolate chips. Gradually stir into the creamed mixture until blended.
  4. Spread batter evenly into the prepared pan. Bake in preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the brownie comes out clean.
  5. Allow to cool before cutting into bars.

Nutrition

These double chocolate brownies are quite rich, so a small portion goes a long way. Each serving contains approximately 150 calories, 7 grams of fat, 21 grams of carbohydrates, and 2 grams of protein. Enjoy!

Conclusion

This double chocolate brownie recipe is the perfect way to satisfy your sweet tooth. Rich, fudgy and loaded with chocolate, these brownies are sure to be a hit with everyone. Plus, they are so easy to make that even novice bakers can whip them up in no time. If you’re looking for a special treat, give this recipe a try. You won’t be disappointed!


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