Delicious Hershey Chocolate Chip Cookie Recipe
Chocolate chip cookies are one of the most popular treats in the world. They are a perfect combination of crunchy sweetness, and flavorful chocolate. But what if you could make them even better? This Hershey Chocolate Chip Cookie recipe is sure to satisfy your sweet tooth and bring a smile to your face!
Ingredients:
This recipe requires just a few simple ingredients that you likely already have in your kitchen. You will need: 2 cups of all-purpose flour, 1 teaspoon of baking soda, 1 teaspoon of salt, 1 cup of butter, ½ cup of granulated sugar, ½ cup of packed brown sugar, 2 large eggs, 1 teaspoon of vanilla extract, 2 cups of Hershey Chocolate chips, and 1 cup of chopped nuts (optional).
Instructions:
Preheat your oven to 375°F. In a medium bowl, combine the flour, baking soda, and salt. In a separate bowl, cream together the butter, sugar, and brown sugar until light and fluffy. Add the eggs and vanilla extract, and mix until just combined. Gradually add the flour mixture, mixing until blended. Finally, stir in the chocolate chips and chopped nuts.
Drop tablespoon-sized scoops of the cookie dough onto a greased cookie sheet. Bake for 10-12 minutes or until the edges are lightly browned. Allow to cool for a few minutes before transferring to a wire cooling rack. Enjoy your freshly-baked Hershey Chocolate Chip Cookies!
Nutrition:
This recipe makes approximately 4 dozen cookies. Each cookie contains approximately 180 calories, 8 grams of fat, 22 grams of carbohydrates, and 2 grams of protein. Chocolate chip cookies are a treat and should be enjoyed in moderation.
This Hershey Chocolate Chip Cookie recipe is sure to be a hit with your family and friends. It’s an easy and delicious way to satisfy your sweet tooth! Enjoy your freshly-baked cookies and savor the flavors of Hershey Chocolate!
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