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Chocolate Covered Peanuts Recipe

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Frozen Chocolate Covered Peanut Butter Bites Cuts Recipes for Every Day
Frozen Chocolate Covered Peanut Butter Bites Cuts Recipes for Every Day from www.cutseveryday.com

Chocolate covered peanuts make a delicious snack, especially when they’re homemade! This recipe is easy to follow and you can customize it to your taste. Whether you like your treats sweet and milky, crunchy and salty, or dark and bitter, there’s a way to make your own chocolate covered peanuts to satisfy your cravings. Plus, they’re a great way to use up leftover candy bars or nuts.

Ingredients

To make this recipe, you will need:

  • 2 cups of roasted, unsalted peanuts
  • 1 teaspoon of coconut oil (optional)
  • 1/2 cup of semi-sweet chocolate chips
  • 1/4 cup of dark chocolate chips
  • 1/4 cup of white chocolate chips

Instructions

Here’s how to make your own chocolate covered peanuts:

  1. First, spread the peanuts out on a parchment-lined baking sheet.
  2. If you’d like, you can melt the coconut oil and brush it over the peanuts. This will help the chocolate to stick to the nuts.
  3. In a double boiler or in the microwave, melt the chocolate chips until they’re smooth and creamy.
  4. Once the chocolate is melted, dip the peanuts one at a time. Use a fork to help you, and gently shake off any excess chocolate.
  5. Continue until all of the peanuts have been dipped in chocolate.
  6. If you’d like, you can sprinkle the chocolate-covered peanuts with sea salt for a bit of extra flavor.
  7. Allow the chocolate-covered peanuts to cool and harden before serving. Enjoy!

Nutrition

This recipe is packed with nutrition. Peanuts are a great source of protein, healthy fats, and fiber. The chocolate chips add flavor, as well as some antioxidants and minerals. Here’s a look at the nutrition facts per serving:

  • Calories: 180
  • Fat: 12 g
  • Carbohydrates: 13 g
  • Fiber: 2 g
  • Protein: 5 g

These chocolate covered peanuts make a delicious and nutritious snack. They’re a great way to satisfy your sweet tooth without overindulging. Plus, they’re easy to make and you can customize them to your taste. So, what are you waiting for? Grab your ingredients and get started!

Tips and Tricks

Here are a few tips and tricks to make this recipe even better:

  • If you don’t have any coconut oil on hand, you can use melted butter instead.
  • You can also add other ingredients to the peanuts before coating them in chocolate. Try adding some dried fruit or nuts for a little extra flavor.
  • For a crunchier texture, try adding some crushed pretzels or cereal.
  • You can also customize the chocolate chips you use. Try using milk chocolate, dark chocolate, or even white chocolate.
  • Once the peanuts are dipped in chocolate, you can store them in an airtight container in the refrigerator for up to one week.

These chocolate-covered peanuts are a delicious and easy-to-make snack. With a few simple ingredients and a bit of time, you can enjoy the wonderful flavor of homemade chocolate-covered peanuts. So, what are you waiting for? Grab your ingredients and get started!


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