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Chocolate Chip Cookie Recipe Without Butter

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How to Make Chocolate Chip Cookies Without Butter Make chocolate chip cookies, Chocolate chip
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Introduction

There are few treats more comforting than a warm, gooey chocolate chip cookie. The magical combination of chocolate chips and a soft, chewy cookie base is the perfect way to satisfy a sweet tooth. And while the classic chocolate chip cookie recipe calls for butter, there is a way to make your favorite treat without it. Here is a delicious chocolate chip cookie recipe without butter that will leave you with a plate of deliciousness!

Ingredients

The ingredients you will need to make this recipe without butter include:

  • 1 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 cup semi-sweet chocolate chips

Instructions

To make these delicious cookies without butter, follow the instructions below:

  1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
  3. In a large bowl, whisk together the brown sugar, granulated sugar, vegetable oil, vanilla extract, and egg until combined. Slowly add the flour mixture to the wet ingredients, stirring until just combined.
  4. Fold in the chocolate chips.
  5. Using a cookie scoop or spoon, drop cookie dough onto the prepared baking sheet, leaving about 2 inches between each cookie. Bake for 10-12 minutes, or until edges are lightly golden brown.
  6. Remove from oven and let cool on baking sheet for 5 minutes before transferring to a cooling rack.

Nutrition

Each cookie contains approximately:

  • 200 calories
  • 10 grams of fat
  • 25 grams of carbohydrates
  • 2 grams of protein

Serving Suggestion

These delicious cookies are best served warm right out of the oven. Enjoy them with a glass of cold milk or your favorite hot beverage. You can also store them in an airtight container for up to 3 days. For a special treat, try topping them with a scoop of your favorite ice cream!

Conclusion

The classic chocolate chip cookie is one of the most beloved treats around, and now you can make it without butter. This chocolate chip cookie recipe without butter is sure to satisfy your sweet tooth cravings. With just a few ingredients and a few simple steps, you can have a warm, gooey plate of deliciousness in no time. So the next time you’re in the mood for a chocolate chip cookie, give this recipe a try!


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