Tasty Recipes With Mini Chocolate Chips

May 25, 2023 Post a Comment

Mini chocolate chips nutrition data, where found and 76 recipes from recipeland.com

Chocolate chips are one of the most common ingredients in baking, and they come in all different sizes. Mini chocolate chips are perfect for adding a delicious chocolate flavor to any recipe. They are small enough to be spread throughout the dish, but still give a big burst of flavor. Here are some delicious recipes you can make with mini chocolate chips.

Chocolate Chip Blondies

These blondies are full of flavor and are a great way to use up any leftover mini chocolate chips. Blondies are a type of bar cookie, similar to brownies but made without cocoa powder. They are soft, chewy, and full of buttery goodness. The mini chocolate chips add an extra sweetness and texture. Here’s what you need to make these delicious blondies:

1 cup butter, melted
1 cup packed light brown sugar
2 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup mini chocolate chips

Instructions

Preheat the oven to 350 degrees. Grease a 9x13 inch baking pan with cooking spray. In a large bowl, mix together the melted butter and brown sugar until well combined. Add the eggs and vanilla extract, and mix until smooth. In a separate bowl, whisk together the flour, baking powder, and salt. Add this to the wet ingredients and mix until just combined. Fold in the mini chocolate chips. Spread the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let cool completely before cutting into bars.

Nutrition

Each blondie contains around 220 calories, 12 grams of fat, 28 grams of carbohydrates, and 2 grams of protein. These blondies are a delicious treat, but they should be enjoyed in moderation as they are high in calories and fat. Enjoy one as a sweet treat, or pair with a piece of fruit for a balanced snack.

Chocolate Chip Muffins

These muffins are full of mini chocolate chips, making them an irresistible treat. They are fluffy and light, with a hint of sweetness. They are perfect for breakfast, or as an after-school snack. Here’s what you need to make these delicious muffins:

1 1/2 cups all-purpose flour
1/2 cup white sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1/4 cup vegetable oil
1 large egg
1 teaspoon vanilla extract
1 cup mini chocolate chips

Instructions

Preheat the oven to 375 degrees. Grease a 12-cup muffin tin with cooking spray. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, mix together the buttermilk, oil, egg, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the mini chocolate chips. Divide the batter evenly among the muffin cups. Bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition

Each muffin contains around 190 calories, 9 grams of fat, 25 grams of carbohydrates, and 3 grams of protein. These muffins are a delicious treat, but they should be enjoyed in moderation as they are high in calories and fat. Enjoy one as a sweet treat, or pair with a piece of fruit for a balanced snack.

Chocolate Chip Cookies

These cookies are classic and delicious. They are soft and chewy, with a hint of sweetness from the mini chocolate chips. They are perfect for a snack or dessert. Here’s what you need to make these delicious cookies:

1 cup butter, softened
3/4 cup packed light brown sugar
1/4 cup white sugar
2 large eggs
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup mini chocolate chips

Instructions

Preheat the oven to 350 degrees. Line a baking sheet with parchment paper. In a large bowl, cream together the butter and sugars until light and fluffy. Add the eggs and vanilla extract, and mix until smooth. In a separate bowl, whisk together the flour, baking soda, and salt. Add this to the wet ingredients and mix until just combined. Fold in the mini chocolate chips. Drop the dough by the tablespoon onto the prepared baking sheet. Bake for 10-12 minutes, or until the edges are golden brown. Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

Each cookie contains around 140 calories, 7 grams of fat, 18 grams of carbohydrates, and 2 grams of protein. These cookies are a delicious treat, but they should be enjoyed in moderation as they are high in calories and fat. Enjoy one as a sweet treat, or pair with a piece of fruit for a balanced snack.

These recipes are all delicious and easy to make. You can use mini chocolate chips to add a delicious chocolate flavor to any recipe. Whether you’re looking for a sweet treat or a balanced snack, these recipes are sure to satisfy your cravings. Enjoy!