Simple Chocolate Cookie Recipe
Ingredients:
To make a batch of delicious chocolate chip cookies, you'll need the following ingredients: 2 ½ cups of all-purpose flour, 1 teaspoon of baking soda, 1 teaspoon of salt, 1 cup of butter (at room temperature), ¾ cup of granulated sugar, ¾ cup of packed light brown sugar, 2 teaspoons of vanilla extract, 2 large eggs, 1 cup of semisweet chocolate chips, and ½ cup of chopped walnuts (optional).
Instructions:
Start by preheating your oven to 375 degrees F. While the oven is preheating, add the flour, baking soda, and salt to a medium bowl. Whisk the ingredients together and set aside. In a separate bowl, use a hand mixer to beat the butter for about 1 minute. Then, add in the sugars, vanilla extract, and eggs. Beat until the mixture is light and fluffy. Gradually add the flour mixture to the wet ingredients and mix until everything is just combined. Then, stir in the chocolate chips and walnuts.
Using a tablespoon, drop tablespoon-sized balls of dough onto an ungreased cookie sheet. Bake for 8-10 minutes and let cool on a wire rack. Enjoy your tasty chocolate chip cookies!
Nutrition:
A single chocolate chip cookie contains around 140 calories and 8 grams of fat. It also contains 15 grams of carbohydrates and 1 gram of protein. Of course, the exact nutritional value of your cookies will depend on the ingredients you use.
Tips and Variations:
If you want to switch up the flavor of your cookies, you can try adding in different mix-ins like nuts, dried fruits, or shredded coconut. You can also make your cookies even more indulgent by drizzling melted chocolate over the top.
To ensure your cookies turn out perfectly every time, it's important to use the exact measurements listed in the recipe. Using too much liquid or not enough flour can affect the texture and flavor of your cookies. Additionally, make sure to use butter at room temperature so that it blends easily with the other ingredients.
Storing and Serving:
Store your cookies in an airtight container at room temperature. They should stay fresh for up to 5 days. You can also freeze your cookies for up to 3 months. When ready to serve, let them thaw at room temperature or enjoy them cold.
These delicious chocolate chip cookies are the perfect treat for any occasion. Enjoy them as part of a dessert platter, pack them in a lunchbox, or just have one as a snack. No matter how you choose to enjoy them, these cookies are sure to be a hit!
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