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Homemade Mint Chocolate Chip Cookies


Mint Chocolate Chip Cookie Recipe St. Patricks Day Cookies!
Mint Chocolate Chip Cookie Recipe St. Patricks Day Cookies! from momsneedtoknow.com

There's nothing like a classic homemade cookie, and these mint chocolate chip cookies are a delicious treat that you can make in your own kitchen. With the perfect blend of mint and chocolate, these cookies will be a hit with family, friends, and neighbors alike. They are soft and chewy, with a hint of minty freshness. Plus, these cookies are made with simple ingredients, so there's no need for a trip to the store. Just gather your ingredients and you'll have delicious cookies in no time.

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon mint extract
  • 2 cups semi-sweet chocolate chips
  • 1/2 cup Andes Mints, chopped

Instructions

Step 1: Preheat the Oven

Preheat the oven to 350°F (177°C). Line baking sheets with parchment paper and set aside.

Step 2: Make the Dough

In a medium bowl, sift together the flour, baking soda, and salt. Set aside. In the bowl of a stand mixer, beat the butter and sugars until light and fluffy. Add in the eggs, one at a time, beating well after each addition. Add in the vanilla extract and mint extract and mix until combined. With the mixer on low speed, slowly add in the dry ingredients and mix until just combined. Add in the chocolate chips and Andes Mints and mix until evenly distributed.

Step 3: Bake the Cookies

Scoop the dough onto the prepared baking sheets, about 2 tablespoons of dough per cookie. Bake for 10-12 minutes, or until the edges are golden brown. Let cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

These homemade mint chocolate chip cookies are a delicious treat that is sure to satisfy any sweet tooth. Each cookie contains approximately 180 calories, 9 grams of fat, 24 grams of carbohydrates, and 2 grams of protein. They are also a great source of calcium, iron, and vitamin A. Enjoy!

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