Flavor God Chocolate Donut Recipes

May 26, 2023 Post a Comment

Ingredients

To make Flavor God Chocolate Donuts, you’ll need the following ingredients: all-purpose flour, baking powder, baking soda, Flavor God Chocolate Donut Seasoning, salt, granulated sugar, vegetable oil, an egg, and buttermilk. Additionally, you may want to top your donuts with chocolate chips, sprinkles, and/or a glaze.

Instructions

To get started making your Flavor God Chocolate Donuts, preheat your oven to 350°F (175°C). While the oven is preheating, line 2-3 baking sheets with parchment paper or baking mats.

In a medium bowl, whisk together the all-purpose flour, baking powder, baking soda, Flavor God Chocolate Donut Seasoning, salt, and granulated sugar. In a separate bowl, whisk together the vegetable oil, egg, and buttermilk.

Pour the wet ingredients into the dry ingredients and mix until the mixture is just combined. Do not overmix!

Place the dough on a lightly floured surface and roll it out to about 1/2 inch (1.25 cm) thickness. Cut out the donut shapes with a donut cutter or a biscuit cutter. Place the donuts on the lined baking sheets and bake for 8-10 minutes, or until the edges of the donuts are lightly golden. Allow the donuts to cool completely before glazing or topping them.

If you’d like to glaze your donuts, you can make a simple glaze by whisking together 1 cup (120 g) of powdered sugar and 2 tablespoons (30 ml) of milk. Dip the donuts in the glaze and allow the glaze to set before serving. If you’d like to top your donuts with sprinkles or chocolate chips, you can do that after dipping the donuts in the glaze.

Nutrition

One Flavor God Chocolate Donut is approximately 100 calories. It contains 4.5 grams of fat, 13.5 grams of carbohydrate, 1.5 grams of fiber, and 2 grams of protein. Keep in mind that these nutritional facts may vary slightly depending on how you top your donuts.

Flavor God Chocolate Donuts are a delicious treat that you can feel good about eating. They’re simple to make and can be customized to your liking. Enjoy them as a snack, breakfast, or dessert!