Skip to content Skip to sidebar Skip to footer
Home / cheese / chocolate / cream / icing / recipe

Chocolate Cream Cheese Icing Recipe

Post a Comment

Chocolate Cream Cheese Frosting Recipe i heart eating
Chocolate Cream Cheese Frosting Recipe i heart eating from www.ihearteating.com

Introduction

Chocolate cream cheese icing is a sweet, creamy and indulgent topping for cupcakes, brownies and other treats. It's perfect for a party or special occasion and is sure to delight all your guests! This recipe is quick and easy to make and is absolutely delicious. With the combination of cream cheese, chocolate and sugar, this icing is sure to be a hit. Take your desserts to the next level with this sweet and creamy topping.

Ingredients

To make this delicious chocolate cream cheese icing, you'll need the following ingredients:

  • 1/2 cup softened cream cheese
  • 1/4 cup softened butter
  • 3 cups powdered sugar
  • 1/2 cup cocoa powder
  • 1 teaspoon vanilla extract

Instructions

Making this chocolate cream cheese icing is simple and quick. Here's what you need to do to make it:

  1. In a large bowl, cream together the cream cheese and butter until smooth.
  2. Add in the powdered sugar, cocoa powder and vanilla extract. Mix until everything is fully combined and the icing is smooth.
  3. Spread or pipe the icing onto your desserts and enjoy!

Storage

This chocolate cream cheese icing can be stored in an airtight container in the refrigerator for up to a week. Just be sure to bring it back to room temperature before serving. You can also freeze the icing in an airtight container for up to 3 months. Thaw in the refrigerator before using.

Nutrition

This chocolate cream cheese icing is high in fat and calories due to the cream cheese and butter. Each serving contains approximately 130 calories, 7 grams of fat and 16 grams of sugar. Keep in mind that it is meant to be a treat, not an everyday indulgence. Enjoy in moderation!

Tips and Tricks

To make this icing even more indulgent, try adding in some chocolate chips or chopped nuts for extra texture and flavor. To keep the icing from getting too warm and runny, you can add a tablespoon of cornstarch to help thicken it up. If you want to make a lighter version of this icing, try using reduced-fat cream cheese and butter.

Conclusion

Chocolate cream cheese icing is a delicious and indulgent topping for cupcakes, brownies and other treats. It's easy to make and is sure to be a hit at any party or special occasion. With the combination of cream cheese, chocolate and sugar, this icing is sure to be a hit. So why not give it a try and take your desserts to the next level?


Post a Comment for "Chocolate Cream Cheese Icing Recipe"