Chocolate Covered Pecans Recipe
Chocolate covered pecans are a delightful treat that are easy to make at home. They make a great snack or dessert and they’re a wonderful gift idea. This recipe is easy to follow and yields delicious results. Plus, it’s a great way to use up any extra pecans you might have lying around. Read on to learn how to make this easy chocolate covered pecans recipe.
Ingredients
- 2 cups of pecan halves
- 1 cup of dark chocolate chips
- 2 tablespoons of coconut oil
- 1/4 teaspoon of salt
Instructions
Begin by preheating your oven to 350 degrees Fahrenheit. Spread the pecan halves out on a baking sheet and bake for 10 minutes. Once the pecans have cooled, transfer them to a bowl.
In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Heat for 30-second intervals, stirring in between, until the chocolate is completely melted. Once the chocolate is melted, stir in the salt.
Add the melted chocolate to the bowl of pecans and stir until the pecans are completely coated. Then, spread the chocolate covered pecans out on a parchment-lined baking sheet. Place the baking sheet in the refrigerator for 1 hour or until the chocolate has hardened.
Serving
Once the chocolate has hardened, transfer the chocolate-covered pecans to a serving dish. They can be served as is or sprinkled with a pinch of flaky sea salt. Enjoy your homemade chocolate-covered pecans!
Storage
These chocolate-covered pecans can be stored in an airtight container at room temperature for up to 2 weeks. For longer storage, you can refrigerate them for up to 1 month. Be sure to keep them stored in an airtight container.
Nutrition
One serving of these chocolate-covered pecans contains approximately 215 calories, 16 grams of fat, 21 grams of carbohydrates, and 4 grams of protein. They are also a good source of fiber and magnesium.
Variations
This recipe can be easily customized to fit your preferences. You can use any type of nut you like, and you can also use white or semisweet chocolate chips. For a sweeter treat, you can add a tablespoon of honey or maple syrup to the melted chocolate. You can also use different types of toppings, such as chopped nuts, dried fruit, or sprinkles.
Conclusion
Chocolate-covered pecans are a delicious snack that are easy to make at home. This recipe is a great way to use up any extra pecans you may have, and it only takes a few minutes to prepare. Plus, it’s a fun activity to do with the kids. So, why not give this recipe a try and make some delicious chocolate-covered pecans today?
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