Chocolate Chip Cookie Dough Ice Cream Recipe
Ingredients
This delicious chocolate chip cookie dough ice cream recipe requires a few ingredients to make it extra special. The first ingredient is ice cream. You can use whatever type of ice cream you like. For this recipe, you’ll need two pints of vanilla ice cream. The next ingredient you’ll need is cookie dough. You can make your own cookie dough at home, or you can buy store-bought cookie dough. For this recipe, you’ll need one and a half cups of cookie dough. You’ll also need one cup of mini chocolate chips. Lastly, you’ll need one cup of heavy cream.
Instructions
This recipe is super simple and easy to make. First, you’ll need to start by making the cookie dough. If you’re using store-bought cookie dough, you can skip this step. If you’re making your own cookie dough, combine all the ingredients in a bowl and mix until everything is well combined. Once the cookie dough is ready, spread it out on a baking sheet and bake at 350 degrees Fahrenheit for about 10 minutes. Once the cookie dough is done baking, let it cool for about 15 minutes.
Next, you’ll need to start making the ice cream. Place the two pints of ice cream in a large bowl and mix until everything is well combined. Once the ice cream has been mixed, add in the cookie dough and mini chocolate chips and mix until everything is well combined. Lastly, add in the heavy cream and mix until everything is well combined. Once everything is mixed, pour the ice cream mixture into a freezer-safe container and freeze for about 8 hours, or until the ice cream is firm.
Once the ice cream is done freezing, scoop it out into bowls and serve. Top with extra mini chocolate chips and cookie dough pieces if desired. Enjoy!
Nutrition
This recipe is a bit high in calories, but it’s worth it. Each serving contains about 350 calories, 17 grams of fat, 39 grams of carbohydrates, and 4 grams of protein. It also contains 11 grams of sugar and 6 grams of fiber. This recipe is a great indulgent treat, but should be enjoyed in moderation.
Tips and Tricks
To make this recipe even more delicious, you can add in different mix-ins like nuts, dried fruits, or candy pieces. You can also top the ice cream with different sauces or syrups. For a richer flavor, you can add a bit of espresso powder or cocoa powder. This recipe is also great for making ice cream cakes or pies.
Storage
If you have any leftover ice cream, it can be stored in an airtight container in the freezer. It should keep for up to two weeks. When you’re ready to serve it, let it thaw for a few minutes before scooping out.
Conclusion
This chocolate chip cookie dough ice cream recipe is an easy and delicious treat. It’s perfect for a hot summer day and is sure to be a hit with everyone. It’s also an easy recipe to make and customize with different mix-ins and toppings. Enjoy!
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