An Easy German Chocolate Cake Recipe

May 19, 2023 Post a Comment

South Your Mouth German Chocolate Sheet Cake from www.southyourmouth.com

German chocolate cake is a classic dessert that has been around for many years. It's a moist and flavorful cake that is filled with a rich, sweet coconut and pecan frosting. This easy German chocolate cake recipe is sure to become a family favorite. It requires basic ingredients, and is so simple to make that even a beginner can do it with ease.

Ingredients

For the cake:

1 cup of butter, melted
2 cups of granulated sugar
4 eggs
1 teaspoon of vanilla extract
2 cups of all-purpose flour
1 cup of unsweetened cocoa powder
1 teaspoon of baking soda
1/2 teaspoon of salt
1 cup of buttermilk

For the frosting:

1/2 cup of butter, melted
4 egg yolks
1 (14-ounce) can of sweetened condensed milk
1 teaspoon of vanilla extract
1 1/2 cups of flaked coconut
1 cup of chopped pecans

Instructions

Making the Cake

In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Add the vanilla extract and mix until combined. In a separate bowl, whisk together the flour, cocoa powder, baking soda and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Finally, add the buttermilk and mix until incorporated.

Pour the batter into a greased 9x13 inch baking pan. Bake in a preheated 350°F oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool completely before frosting.

Making the Frosting

In a medium saucepan, melt the butter over low heat. Add the egg yolks and whisk until combined. Add the condensed milk and whisk until combined. Heat the mixture over medium-low heat, stirring constantly, until thick and bubbly. Remove from heat and stir in the vanilla extract, coconut and pecans. Allow to cool for about 10 minutes before using.

Spread the frosting over the cooled cake and serve.

Nutrition

One serving of this German chocolate cake contains approximately 572 calories, 30.5 grams of fat, 71.9 grams of carbohydrates, and 8.1 grams of protein. Although this cake is high in calories, it is a great treat for special occasions.

This German chocolate cake is a delicious and easy to make dessert that is sure to be a crowd pleaser. Whether you are serving it to family, friends, or just yourself, this cake is sure to satisfy your sweet tooth. Give this classic recipe a try and you won't be disappointed!