Mini Chocolate Tart Recipe
Ingredients
This mini chocolate tart recipe is the perfect sweet treat for any occasion. It is simple to make and is sure to be a hit with family and friends. To make these mini tarts, you will need the following ingredients:
- One package of pre-made pie crust
- One cup of semi-sweet chocolate chips
- One can of sweetened condensed milk
- One teaspoon of vanilla extract
- One teaspoon of ground cinnamon
- One tablespoon of butter
- One tablespoon of flour
- Two tablespoons of sugar
Instructions
To make these mini chocolate tarts, preheat the oven to 350°F. Begin by rolling out the pre-made pie crust and cutting it into 12 small circles. Place the circles into a greased mini muffin tin. In a medium-sized bowl, melt the chocolate chips in the microwave, stirring occasionally. Once the chocolate is melted, add in the sweetened condensed milk and mix until combined. Add in the vanilla, cinnamon, butter, flour, and sugar and mix until all the ingredients are combined. Divide the mixture evenly among the 12 mini tart shells. Bake in the preheated oven for 15-20 minutes, or until the tarts are golden brown. Allow the tarts to cool completely before serving.
Nutrition
These mini chocolate tarts are an indulgent treat that is sure to please any sweet tooth. Each tart has approximately 200 calories and 10 grams of fat. There are also 12 grams of carbohydrates and 3 grams of protein per tart. In addition, each tart contains a small amount of dietary fiber and iron. These tarts are high in sugar, so they should be enjoyed in moderation.
These mini chocolate tarts are a great way to enjoy a sweet treat without overindulging. They are simple to make and can be made ahead of time. They also make a great addition to any special occasion or gathering. Enjoy!
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