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Mini Chocolate Cupcake Recipe


Mini Chocolate Cupcakes with Chocolate Buttercream Greedy Eats Chocolate dessert recipes
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Are you looking for a delicious treat to make for dessert? Look no further than this delectable mini chocolate cupcake recipe. Not only is it easy to make, but it's sure to satisfy your cravings for chocolate. This recipe yields approximately 30 mini cupcakes, so it's perfect to serve a crowd. Read on to learn how to make these delightful cupcakes.

Ingredients

  • 2 cups all-purpose flour
  • 1 ¼ cups granulated sugar
  • ½ cup cocoa powder
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup buttermilk
  • ½ cup vegetable oil
  • 2 large eggs
  • 2 teaspoons vanilla extract

Instructions

Step 1: Preheat oven and prepare cupcake pan



Preheat your oven to 350°F. Grease a mini cupcake pan with some butter or cooking spray.

Step 2: Combine dry ingredients



In a large bowl, stir together the flour, sugar, cocoa powder, baking powder, baking soda, and salt until everything is evenly combined.

Step 3: Add wet ingredients



In a separate bowl, whisk together the buttermilk, vegetable oil, eggs, and vanilla extract until everything is well combined.

Step 4: Combine wet and dry ingredients



Pour the wet ingredients into the dry ingredients and mix until everything is just combined. Do not overmix.

Step 5: Fill cupcake liners



Using an ice cream scoop, fill each cupcake liner with about 2 tablespoons of the batter.

Step 6: Bake cupcakes



Bake for 10 to 12 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. Allow the cupcakes to cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.

Step 7: Decorate cupcakes



Once the cupcakes have cooled, you can decorate them with your favorite frosting, sprinkles, and other desired toppings.

Nutrition



Each mini chocolate cupcake contains approximately 130 calories, 7 grams of fat, 18 grams of carbohydrates, and 2 grams of protein. While they are not calorie-free, they are a much lighter option than a traditional cupcake. Enjoy one or two as a sweet treat without feeling guilty!

Making mini chocolate cupcakes from scratch is a great way to enjoy a delicious dessert without the hassle of baking a full-sized cake. Not only are these cupcakes easy to make, but they are also delicious and sure to satisfy your sweet cravings. With the simple steps outlined above, you'll have freshly-baked cupcakes in no time!

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