Magnolia Bakery Chocolate Banana Pudding Recipe

April 09, 2023 Post a Comment

Snapshots of Life Food For Friday Magnolia Banana Pudding from amberdawnlo.blogspot.com

Introduction

If you're looking for a delicious and indulgent dessert that's sure to please everyone, look no further than the Magnolia Bakery Chocolate Banana Pudding Recipe. This creamy, rich pudding is made with layers of banana slices, a delicious chocolate pudding layer, and topped with whipped cream for the perfect finish. It's a classic recipe that's been around for decades and is still as popular as ever. This recipe is sure to be a hit with everyone at your next gathering. Plus, it's easy to make and can be made ahead of time for a stress-free dessert.

Ingredients

To make this delicious Magnolia Bakery Chocolate Banana Pudding Recipe you'll need the following ingredients:

3 ripe bananas, sliced
1 package (3.4 ounces) chocolate instant pudding mix
2 cups cold milk
1 teaspoon vanilla extract
1 tablespoon granulated sugar
1/4 teaspoon ground cinnamon
1/2 cup heavy cream, cold
2 tablespoons powdered sugar
1/4 cup mini semi-sweet chocolate chips

Instructions

To prepare this Magnolia Bakery Chocolate Banana Pudding Recipe, begin by slicing your bananas into thin rounds and setting aside. In a medium-sized bowl, combine the instant pudding mix, cold milk, vanilla extract, granulated sugar, and cinnamon until the mixture is smooth and creamy. Then, using a spoon or spatula, spread half of the pudding mixture into the bottom of a 9-inch pie plate.

Next, begin layering the banana slices into the pudding. You can overlap them slightly as you go. Then, spread the remaining pudding mixture over the bananas. Place the dish in the refrigerator and chill for 1-2 hours or until the pudding has set.

When the pudding has set, you can prepare the whipped cream. In the bowl of a stand mixer, beat the cold heavy cream and powdered sugar until soft peaks form. Spread the whipped cream over the pudding and sprinkle with the mini chocolate chips. Serve immediately or store in an airtight container in the refrigerator for up to 3 days.

Nutrition

This Magnolia Bakery Chocolate Banana Pudding Recipe is rich and indulgent, and it's packed with nutrition as well. One serving of this pudding contains approximately 345 calories, 15 grams of fat, 7 grams of protein, 54 grams of carbohydrates, and 4 grams of fiber. This dessert also contains calcium and iron, making it a great choice for a nutritious and delicious treat.

Conclusion

The Magnolia Bakery Chocolate Banana Pudding Recipe is a classic dessert that's sure to please everyone. It's easy to make and can be prepared ahead of time for a stress-free dessert. Plus, it's packed with nutrition and is sure to be a hit with everyone at your next gathering. So, give this recipe a try and enjoy a delicious and indulgent dessert that's sure to make you smile!