Easy Chocolate Buttercream Frosting Recipe
Ingredients
This easy chocolate buttercream frosting recipe is a delicious and versatile treat. It is perfect for cakes, cupcakes, cookies, and many other desserts. To make this delicious frosting, you will need the following ingredients:
- 1/2 cup (1 stick) unsalted butter, softened
- 2 cups powdered sugar
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
- 2-3 tablespoons heavy cream
Instructions
Making this easy chocolate buttercream frosting is a breeze. All you need to do is follow these simple steps:
- In the bowl of a stand mixer fitted with the paddle attachment, beat butter until light and fluffy, about 3 minutes.
- Add powdered sugar, cocoa powder, and vanilla extract and mix on low speed until combined.
- Add heavy cream and mix on medium speed until frosting is light and fluffy, about 3 minutes.
- If desired, add additional heavy cream to reach desired consistency.
- Spread or pipe frosting onto cooled desserts.
- Enjoy!
Nutrition
This easy chocolate buttercream frosting is a delicious treat, but it is not a health food. Each serving of frosting contains the following nutrition information:
- Calories: 220
- Total Fat: 13 g
- Saturated Fat: 8 g
- Cholesterol: 31 mg
- Sodium: 42 mg
- Total Carbohydrates: 26 g
- Dietary Fiber: 0 g
- Sugars: 25 g
- Protein: 1 g
This easy chocolate buttercream frosting recipe is the perfect way to dress up a special dessert. The combination of butter, cocoa powder, and heavy cream creates a rich, flavorful frosting that is sure to please any crowd. Plus, it can be made ahead of time and stored in the refrigerator, so it's a great option for busy bakers. So the next time you need a delicious frosting, give this easy chocolate buttercream frosting recipe a try!
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