Delicious Chocolate Chip Bundt Cake Recipe
It’s time to get your baking hats on, because we’re making a delicious Chocolate Chip Bundt Cake! This delectable dessert is sure to be a hit with the whole family. With its moist, chocolatey goodness and sweet chocolate chips, this cake is sure to be a hit with even the pickiest of eaters. So, let’s get started!
Ingredients
To make this delicious Chocolate Chip Bundt Cake, you will need the following ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup butter, softened
- 2 cups sugar
- 4 eggs
- 2 teaspoons vanilla extract
- 1/2 cup milk
- 2 cups semisweet chocolate chips
Instructions
To make this delicious Chocolate Chip Bundt Cake, you will need to follow these simple instructions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch Bundt pan.
- In a medium bowl, combine the flour, baking powder and salt. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla. Gradually beat in the flour mixture alternately with the milk.
- Stir in the chocolate chips. Pour batter into the prepared pan.
- Bake for 45 to 50 minutes in the preheated oven, until a toothpick inserted into the center of the cake comes out clean. Cool for 10 minutes before inverting onto a wire rack to cool completely.
Nutrition
This Chocolate Chip Bundt Cake is quite nutritious. Per serving, this cake contains the following:
- Calories: 399
- Total Fat: 12.5g
- Cholesterol: 58mg
- Sodium: 214mg
- Total Carbohydrates: 65.1g
- Protein: 4.2g
This cake is high in calories, fat, and carbohydrates, and it is low in cholesterol and sodium. It is important to note that the nutrition information for this cake may vary according to the ingredients used and the size of the cake slices.
This delicious Chocolate Chip Bundt Cake is sure to be a hit with the whole family. With its moist, chocolatey goodness and sweet chocolate chips, this cake is sure to be a hit with even the pickiest of eaters. So, what are you waiting for? Get baking!
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