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Delicious Banana Muffins With Chocolate Chips Recipe


Banana Chocolate Chip Muffins {So easy and moist!} Plated Cravings
Banana Chocolate Chip Muffins {So easy and moist!} Plated Cravings from platedcravings.com

Ingredients:

For this delicious banana muffins with chocolate chips recipe, you will need the following ingredients: 2 cups all-purpose flour, 1 teaspoon baking soda, 1/2 teaspoon baking powder, 1/2 teaspoon salt, 1/2 cup butter, 1/2 cup sugar, 2 eggs, 1 teaspoon vanilla extract, 1 cup mashed banana, 1/2 cup semi-sweet chocolate chips.

Instructions:

Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper baking cups. In a medium bowl, combine flour, baking soda, baking powder and salt. In a large bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla. Beat in the banana. Gradually stir the dry ingredients into the banana mixture. Fold chocolate chips into the batter. Spoon batter into prepared muffin cups.

Bake in preheated oven for 18 to 20 minutes, or until a toothpick inserted into center of a muffin comes out clean. Let cool in pan for 10 minutes before removing to cool completely.

Nutrition:

Each muffin contains approximately 157 calories, 7.5 grams of fat, 19.8 grams of carbohydrates, 2.2 grams of protein and 1.2 grams of fiber. These muffins also have a glycemic index of 68, which means they are considered a moderate glycemic index food. That means they won't cause a huge spike in blood sugar levels, but they will still provide you with some energy.

These muffins are also a good source of a few essential vitamins and minerals, including calcium, iron, vitamin A, vitamin C and vitamin B-6. They also contain small amounts of magnesium, phosphorus and potassium. While these muffins are not packed with nutrition, they do provide some beneficial vitamins and minerals.

These muffins are also a great way to sneak in some fruit and get a little extra sweetness in your diet. Bananas provide a good source of potassium and vitamin B-6 and are a great way to satisfy your sweet tooth without overdoing it. The addition of chocolate chips adds a touch of sweetness and a hit of extra flavor.

These banana muffins with chocolate chips are a great treat that you can whip up in no time. They make a great snack or can be served as a dessert. Plus, they are a great way to use up those overripe bananas that you may have lying around. Enjoy!


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