Chocolate Peanut Butter Balls Recipe
Are you looking for a delicious no-bake dessert that is sure to please the whole family? Look no further than this classic chocolate peanut butter balls recipe. It is one of the most popular recipes around and can be enjoyed by everyone. The combination of creamy peanut butter and rich milk chocolate will have you coming back for more. Plus, it is so easy to make that even the kids can help out in the kitchen. Serve it up for special occasions or just as an easy dessert for a weeknight meal. You can’t go wrong with this delicious treat!
Ingredients
To make this chocolate peanut butter balls recipe, you will need the following ingredients:
- 1 cup creamy peanut butter
- ¾ cup confectioner’s sugar
- 1 teaspoon vanilla extract
- 3 tablespoons melted butter
- 3 cups semi-sweet chocolate chips
- ¼ cup vegetable oil
- ½ cup finely chopped peanuts (optional)
Instructions
To make this delicious chocolate peanut butter balls recipe, start by combining the peanut butter, confectioner’s sugar, vanilla extract, and melted butter in a large bowl. Use a spoon or a hand mixer to mix everything together until it forms a soft dough.
Next, use a spoon or your hands to roll the dough into 1-inch balls. Place the balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes.
Meanwhile, melt the chocolate chips and vegetable oil in the microwave. Heat in 30-second increments, stirring between each one, until the chocolate is completely melted.
Remove the peanut butter balls from the refrigerator and dip each one into the melted chocolate. Place the dipped balls back on the parchment paper and sprinkle with the chopped peanuts (if desired). Place the baking sheet back in the refrigerator for at least 30 minutes or until the chocolate has set.
Serving and Storage
These chocolate peanut butter balls can be served right away or stored in an airtight container in the refrigerator for up to 5 days. They can also be frozen for up to 3 months.
When serving, you can enjoy them chilled or at room temperature. Serve them up in a bowl with additional chopped peanuts for a festive presentation.
Nutrition
One chocolate peanut butter ball contains approximately 140 calories, 8 grams of fat, 16 grams of carbohydrates, and 2 grams of protein. It is also a good source of fiber and iron.
While a delicious treat, these chocolate peanut butter balls are high in fat and sugar and should be enjoyed in moderation.
Tips and Tricks
For a healthier version of this recipe, try using natural peanut butter and dark chocolate chips. You can also use honey or maple syrup instead of confectioner’s sugar.
For a crunchier texture, add a teaspoon of cocoa powder to the peanut butter mixture. For an extra chocolaty taste, add a teaspoon of cocoa powder to the melted chocolate.
You can also customize these chocolate peanut butter balls by adding different mix-ins such as dried fruit, nuts, coconut flakes, or sprinkles.
Conclusion
This classic chocolate peanut butter balls recipe is sure to be a hit with the whole family. It is easy to make and can be customized with different mix-ins to suit your taste. Serve it up for special occasions or just as an easy dessert for a weeknight meal. Enjoy!
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