Cheesecake Factory Godiva Chocolate Cheesecake Recipe

April 24, 2023 Post a Comment

Are you looking for an indulgent dessert that will make you feel like you’re in a five-star restaurant? Then look no further than this Cheesecake Factory Godiva Chocolate Cheesecake recipe! This decadent dessert is a delicious combination of creamy cheesecake, rich Godiva chocolate, and a crunchy oreo crust. It’s a guaranteed crowd-pleaser that will have everyone begging for more.

Ingredients

For this Cheesecake Factory Godiva Chocolate Cheesecake recipe, here’s what you’ll need: - 2 (8oz) packages of cream cheese, softened - ½ cup of granulated sugar - ½ cup of brown sugar - 3 eggs - 1 teaspoon of vanilla extract - ¼ cup of heavy cream - ¼ cup of Godiva chocolate liqueur - 1 ½ cups of Godiva chocolate chunks - 1 package of Oreo cookies, crushed into crumbs - 3 tablespoons of melted butter

Instructions

To make this Cheesecake Factory Godiva Chocolate Cheesecake recipe, start by preheating your oven to 325 degrees. In a large bowl, beat together the cream cheese and sugars until they’re light and fluffy. Add in the eggs and vanilla extract, and beat until everything is well combined. Gently fold in the heavy cream and Godiva chocolate liqueur. In a separate bowl, combine the Oreo crumbs and melted butter. Press the mixture into the bottom of a 9-inch springform pan. Pour the cream cheese mixture on top of the Oreo crust and spread it out evenly. Sprinkle the Godiva chocolate chunks over the top. Bake the cheesecake for 40-45 minutes, or until the top is golden brown and the center is just set. Allow the cheesecake to cool completely before serving.

Nutrition

One slice of this Cheesecake Factory Godiva Chocolate Cheesecake contains approximately 587 calories, 37 grams of fat, 48 grams of carbohydrates, and 8 grams of protein. Enjoy your indulgent slice in moderation!