Betty Crocker German Chocolate Cake Mix Recipes
Ingredients
To make Betty Crocker German Chocolate Cake Mix you will need the following ingredients:
- 1 package of Betty Crocker German Chocolate Cake Mix
- 3 eggs
- 1/3 cup vegetable oil
- 1 cup of water
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped pecans
- 1/2 cup sweetened shredded coconut
- 1/2 cup hot fudge ice cream topping
- 1/2 cup caramel ice cream topping
The ingredients you will need depend on the recipe you are making. Some recipes may call for a different type of oil such as coconut oil, or different types of chocolate chips or nuts. Be sure to read the instructions to make sure you have all the ingredients you need.
Instructions
Making Betty Crocker German Chocolate Cake Mix is simple and straightforward. First preheat your oven to 350°F. Grease and flour a 9x13 inch cake pan and set aside. In a large bowl, combine the cake mix, eggs, oil and water and mix until blended. Fold in the chocolate chips, pecans and shredded coconut. Pour the batter into the prepared pan and bake for 30-35 minutes until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool before frosting.
To make the frosting, combine the hot fudge and caramel toppings in a medium bowl and stir until smooth. Spread the frosting over the cooled cake and top with additional chocolate chips and pecans. Cut into 12-16 slices and serve.
Nutrition
A single serving of Betty Crocker German Chocolate Cake Mix contains approximately 330 calories, 18 grams of fat, 4 grams of saturated fat, 40 milligrams of cholesterol, 360 milligrams of sodium, 40 grams of carbohydrates, 1 gram of dietary fiber, 25 grams of sugar, and 4 grams of protein. It also contains 8% of the recommended daily intake of Vitamin A, 2% of Vitamin C, 8% of Calcium, and 8% of Iron.
This cake is higher in calories and fat than other cakes, so it is important to limit your portion size. Enjoy a small slice of this delicious cake with a cup of coffee or tea for a special treat.
Tips
If you are looking for a healthier version of this cake, you can use low-fat or non-fat ingredients in place of the full-fat ingredients. You can also reduce the amount of sugar in the cake by using a sugar substitute such as Splenda or Stevia. Additionally, you can omit the frosting for a lower calorie cake.
You can also make other variations of this cake by adding different types of nuts, fruits, or even chocolate chips. If you are looking for a gluten-free version of this cake, you can use a gluten-free cake mix instead of the regular mix. Be sure to read the instructions on the box to make sure you have all the ingredients you need.
No matter how you make it, Betty Crocker German Chocolate Cake Mix is sure to be a hit with family and friends. Enjoy!
Post a Comment for "Betty Crocker German Chocolate Cake Mix Recipes"