Betty Crocker Chocolate Cream Pie Recipe
Ingredients
This Betty Crocker chocolate cream pie recipe uses a few simple ingredients to create a delicious and creamy dessert. The ingredients include a pre-made graham cracker crust, 3/4 cup of sugar, 1/4 cup of cornstarch, a pinch of salt, 3 cups of milk, 2 tablespoons of butter, 3.4 ounces of instant chocolate pudding mix, and 2 teaspoons of vanilla extract. For garnish, you can use a can of whipped cream.
Instructions
The first step in making this Betty Crocker chocolate cream pie is to preheat your oven to 375°F. You will then need to combine the sugar, cornstarch, and salt in a medium saucepan. Slowly add the milk and continuously stir the mixture until it starts to thicken. Once the mixture is thick enough, remove it from the heat and stir in the butter and pudding mix. Then add the vanilla extract and mix until everything is well combined. Now you can pour the mixture into the pre-made graham cracker crust.
Once the mixture is in the crust, you can place it in the preheated oven for 15 minutes. After the 15 minutes are up, turn the oven off and let the pie cool for a few hours. Once the pie is cooled, you can top it with a can of whipped cream and serve it. Enjoy!
Nutrition
This Betty Crocker chocolate cream pie recipe is full of delicious flavors and is also nutritious. Each slice contains approximately 300 calories and 14 grams of fat. It also contains 37 grams of carbohydrates, 3 grams of dietary fiber, and 6 grams of protein. This pie is a great source of vitamins and minerals, including Vitamin A, Vitamin C, Calcium, Iron, and Magnesium.
Serving Suggestions
This Betty Crocker chocolate cream pie is a great dessert to serve after dinner or at a family gathering. For a special treat, you can top each slice with a scoop of ice cream or a drizzle of chocolate sauce. You can also add fresh fruit like strawberries or blueberries for a healthy touch. This pie is sure to be a hit with everyone!
Storage
This Betty Crocker chocolate cream pie should be stored in the refrigerator. It will last up to five days in the refrigerator or up to two months in the freezer. Make sure to cover it with foil or plastic wrap before storing so that it stays fresh and delicious.
Variations
If you want to mix things up, there are a few variations you can try with this Betty Crocker chocolate cream pie recipe. Try adding a layer of peanut butter or Oreo cookie crumbles in between the pudding and the crust. You can also top the pie with marshmallows or chocolate chips for an extra special treat. The possibilities are endless when it comes to making this delicious pie!
Conclusion
This Betty Crocker chocolate cream pie recipe is a delicious and easy dessert that everyone will love. With just a few simple ingredients, you can have a delicious homemade dessert in no time. Serve it with ice cream or fresh fruit, and you have a truly special treat that your family and friends will love. Enjoy!
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