Vegan Chocolate Cookie Recipe
Introducing the Vegan Chocolate Cookie Recipe
Who doesn't love a good chocolate cookie? Nothing beats a freshly baked cookie with a glass of milk or cup of tea. But what if you're vegan? You don't have to miss out on the deliciousness of a chocolate cookie anymore! This vegan chocolate cookie recipe is perfect for vegans and non-vegans alike. It's easy to make and tastes amazing. Plus, it's full of wholesome ingredients like whole wheat flour, cocoa powder, and coconut oil. So get ready to enjoy a delicious vegan treat!
Ingredients for Vegan Chocolate Cookie Recipe
To make this vegan chocolate cookie recipe, you'll need the following ingredients:
- 1 1/2 cups whole wheat flour
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup coconut oil
- 3/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1/2 cup vegan chocolate chips
Instructions for Making Vegan Chocolate Cookies
Making these vegan chocolate cookies is easy and doesn't take much time. Here's what you need to do:
- Preheat oven to 350°F.
- In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
- In a large bowl, cream together the coconut oil and brown sugar.
- Add the vanilla extract and mix until combined.
- Gradually add the dry ingredients to the wet ingredients and mix until combined.
- Fold in the vegan chocolate chips.
- Drop spoonfuls of the cookie dough onto a parchment-lined baking sheet.
- Bake for 10-12 minutes, or until the cookies are golden brown.
- Remove from oven and let cool for 10 minutes before transferring to a wire rack to cool completely.
Nutrition for Vegan Chocolate Cookies
These vegan chocolate cookies are full of healthy ingredients, so they make a great snack or dessert option. Each cookie contains approximately:
- 92 calories
- 5.5 g fat
- 13.5 g carbohydrates
- 1.5 g protein
- 1.5 g fiber
Storage and Reheating Instructions
These vegan chocolate cookies can be stored in an airtight container at room temperature for up to 5 days. To reheat, place the cookies in a 350°F oven for 5-7 minutes or until heated through.
Serving Suggestions for Vegan Chocolate Cookies
These vegan chocolate cookies are delicious on their own, but they can also be served with other vegan treats. Try serving them with vegan ice cream or a dollop of vegan whipped cream. You could also top them with chopped nuts or vegan chocolate chips for an extra special treat. Enjoy!
Final Thoughts on Vegan Chocolate Cookies
Vegan chocolate cookies are a delicious treat that everyone can enjoy. This vegan chocolate cookie recipe is easy to make and full of wholesome ingredients. Plus, they're full of flavor and nutrition. So the next time you're craving something sweet, give this vegan cookie recipe a try. You won't be disappointed!
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