Tasty Chocolate Chip Cookie Recipe Without Vanilla
Ingredients
This delicious chocolate chip cookie recipe without vanilla is sure to put a smile on your face. To make it, you will need one cup of butter (room temperature), one cup of brown sugar, one cup of white sugar, two eggs, two teaspoons of baking soda, one teaspoon of salt, two and a half cups of all-purpose flour, two cups of semi-sweet chocolate chips, and one cup of chopped walnuts (optional).
Instructions
Start by preheating your oven to 350 degrees Fahrenheit. In a large bowl, mix together the butter and both sugars until it becomes creamy. Once it’s creamy, add in the eggs and mix until everything is well combined. Next, add in the baking soda, salt, and flour and mix until everything is fully incorporated. Once this is done, you can fold in the chocolate chips and walnuts, if using.
On a parchment-lined baking sheet, spoon out the cookie dough in 2-tablespoon portions. Make sure to leave a few inches of space between each cookie. Bake the cookies for 10-12 minutes, or until the edges are lightly golden brown. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition
This chocolate chip cookie recipe without vanilla is sure to satisfy your sweet tooth. Each cookie contains approximately 167 calories, 8 grams of fat, 21 grams of carbohydrates, 1 gram of fiber, and 3 grams of protein. Additionally, each cookie contains 5% of your daily recommended intake of iron and 4% of your daily recommended intake of calcium.
This chocolate chip cookie recipe is a great way to indulge without feeling guilty. With no added vanilla, you can be sure that the full flavor of the chocolate chips and walnuts come through with every bite. So, gather your ingredients and give this delicious recipe a try!
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