Delightful Recipes With Hot Chocolate Mix
As the days get cooler, nothing is more comforting than a warm mug of hot chocolate. Hot chocolate mix is a staple in many households, and it can be used in a variety of ways. Here, we’ve come up with five delicious recipes that use hot chocolate mix as an ingredient. With rich and creamy flavors, these recipes are sure to become a favorite for anyone with a sweet tooth.
1. Hot Chocolate Fudge
This rich and creamy fudge is a classic treat that’s perfect for any occasion. Sweet and full of chocolatey goodness, this fudge is sure to be a hit.
Ingredients:
- 1 cup of butter
- 3 cups of white sugar
- 1/2 cup of evaporated milk
- 1/2 cup of hot chocolate mix
- 7 ounces of marshmallow creme
- 2 cups of semi-sweet chocolate chips
- 1 teaspoon of vanilla extract
Instructions:
- Melt the butter in a saucepan over medium heat.
- Add the sugar and evaporated milk and stir until the sugar is dissolved.
- Add the hot chocolate mix and bring to a boil. Boil for 5 minutes, stirring occasionally.
- Remove from heat and add the marshmallow creme, chocolate chips, and vanilla extract. Stir until everything is melted and combined.
- Pour the mixture into a greased 8x8 inch baking dish.
- Allow to cool before cutting into squares.
Nutrition:
- Serving Size: 1 square
- Calories: 435
- Fat: 17.5 g
- Carbohydrates: 65.5 g
- Protein: 3.5 g
- Sodium: 115 mg
- Cholesterol: 32 mg
This fudge is a great treat for any occasion. It’s easy to make, and the hot chocolate mix adds a unique twist to the classic recipe. The combination of white sugar, semi-sweet chocolate chips, and hot chocolate mix creates a sweet and creamy treat that’s sure to be a hit.
2. Hot Chocolate Truffles
These truffles are an indulgent treat that’s perfect for any special occasion. With a rich and creamy texture, these truffles are sure to be a hit.
Ingredients:
- 3/4 cup of heavy cream
- 2 tablespoons of hot chocolate mix
- 4 ounces of semi-sweet chocolate, chopped
- 1 tablespoon of butter
- 1/4 cup of cocoa powder
Instructions:
- Bring the cream and hot chocolate mix to a simmer in a saucepan over medium heat.
- Add the chopped chocolate and butter and stir until everything is melted and combined.
- Remove from heat and allow to cool for 10 minutes.
- Pour the mixture into a shallow dish and place in the refrigerator for 1 hour.
- Use a teaspoon to scoop out small amounts of the mixture and roll into balls.
- Roll the truffles in the cocoa powder to coat.
- Store in an airtight container in the refrigerator for up to 1 week.
Nutrition:
- Serving Size: 1 truffle
- Calories: 75
- Fat: 5.5 g
- Carbohydrates: 8.5 g
- Protein: 1 g
- Sodium: 25 mg
- Cholesterol: 10 mg
These truffles are a great way to satisfy a sweet tooth. The combination of heavy cream and hot chocolate mix adds a richness to the truffles that’s sure to be a hit. The cocoa powder coating adds a nice touch, and these truffles are sure to be a hit.
3. Hot Chocolate Cookies
These cookies are the perfect way to satisfy a chocolate craving. Soft and full of chocolatey goodness, these cookies are sure to become a favorite.
Ingredients:
- 2 1/4 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1/2 cup of butter, softened
- 1/2 cup of brown sugar
- 1/2 cup of white sugar
- 1/2 cup of hot chocolate mix
- 2 eggs
- 1 teaspoon of vanilla extract
- 2 cups of semi-sweet chocolate chips
Instructions:
- Preheat oven to 375 degrees F.
- Whisk together the flour, baking soda, and salt in a bowl.
- In a separate bowl, cream together the butter, brown sugar, white sugar, and hot chocolate mix until light and fluffy.
- Beat in the eggs and vanilla extract.
- Gradually add the flour mixture and mix until just combined.
- Stir in the chocolate chips.
- Drop the dough by tablespoonfuls onto a greased baking sheet.
- Bake for 10 minutes or until lightly browned.
- Allow to cool before serving.
Nutrition:
- Serving Size: 1 cookie
- Calories: 153
- Fat: 8.5 g
- Carbohydrates: 18 g
- Protein: 2 g
- Sodium: 127 mg
- Cholesterol: 20 mg
These cookies are a great way to satisfy a chocolate craving. The hot chocolate mix adds a unique flavor to the cookies, and the combination of chocolate chips and hot chocolate mix is sure to be a hit. These cookies are a great treat for any occasion.
4. Hot Chocolate Cupcakes
These cupcakes are a delicious way to enjoy a sweet treat. Soft and full of chocolatey goodness, these cupcakes are sure to become a favorite.
Ingredients:
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1 cup of hot chocolate mix
- 1/2 cup of butter, softened
- 1 cup of white sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 cup of buttermilk
Instructions:
- Preheat oven to 375 degrees F.
- Whisk together the flour, baking powder, baking soda, salt, and hot chocolate mix in a bowl.
- In a separate bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs and vanilla extract.
- Gradually add the flour mixture and mix until just combined.
- Stir in the buttermilk.
- Fill cupcake liners with the batter.
- Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before serving.
Nutrition:
- Serving Size: 1 cupcake
- Calories: 315
- Fat: 12.5 g
- Carbohydrates: 47 g
- Protein: 4.5 g
- Sodium: 335 mg
- Cholesterol: 55 mg
These cupcakes are a great way to enjoy a sweet treat. The hot chocolate mix adds a unique flavor to the cupcakes, and the combination of butter and hot chocolate mix creates a rich and creamy texture. These cupcakes are sure to be a hit.
5. Hot Chocolate Brownies
These brownies are a delicious way to enjoy a sweet treat. Rich and full of chocolatey goodness, these brownies are sure to become a favorite.
Ingredients:
- 1/2 cup of butter
- 2 ounces of semi-sweet chocolate, chopped
- 1 cup of white sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 3/4 cup of all-purpose flour
- 1/2 cup of hot chocolate mix
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1/4 cup of semi-sweet chocolate chips
Instructions:
- Preheat oven to 350 degrees F.
- Melt the butter and chopped chocolate in a saucepan over low heat.
- Remove from heat and stir in the sugar until the sugar is dissolved.
- Beat in the eggs and vanilla extract.
- Whisk together the flour, hot chocolate mix, baking powder, and salt in a bowl.
- Add the dry ingredients to the wet ingredients and stir until just combined.
- Stir in the chocolate chips.
- Pour the batter into a greased 8x8 inch baking dish.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before cutting into squares.
Nutrition:
- Serving Size: 1 square
- Calories: 218
- Fat: 11 g
- Carbohydrates: 28 g
- Protein: 3 g <
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