Delicious Chocolate Donut Recipe
Ingredients:
These delicious chocolate donuts are made with simple ingredients. You'll need 1 1/4 cups all-purpose flour, 1/4 cup cocoa powder, 1 teaspoon baking powder, 1/4 teaspoon baking soda, 1/2 teaspoon salt, 1/2 cup granulated sugar, 1/2 cup buttermilk, 2 tablespoons melted butter, 2 teaspoons pure vanilla extract, and 1 large egg.
Instructions:
Preheat oven to 350 degrees F. Grease a donut pan or line a baking sheet with parchment paper. In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.
In a separate bowl, whisk together the sugar, buttermilk, melted butter, vanilla extract, and egg. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
Using a spoon or a piping bag, fill the donut pan or baking sheet with the batter. Bake for 8-10 minutes, or until a toothpick inserted comes out clean. Let cool for 5 minutes before transferring to a cooling rack.
Once the donuts have cooled completely, dip in a melted chocolate glaze or sprinkle with powdered sugar. Enjoy!
Nutrition:
A single donut contains around 170-190 calories, 7-9g of fat, 24-26g of carbohydrates, and 2-3g of protein. The exact nutrition information will vary depending on the type of ingredients used.
These delicious chocolate donuts are a great way to satisfy your sweet tooth without overindulging. They are relatively low in fat and sugar, making them a healthier alternative to store-bought donuts. Plus, they are easy to make and require minimal effort.
Serving Suggestions:
These chocolate donuts are delicious on their own, but can also be served with other treats. Try topping with melted chocolate, a dollop of whipped cream, fresh fruit, or even a scoop of ice cream. You can also turn them into donut sandwiches by filling them with your favorite spread or jam. The possibilities are endless!
Storage:
These donuts are best enjoyed the same day they are made, but they can be stored in an airtight container at room temperature for up to 3 days. If you want to store them for longer, they can be frozen for up to 1 month.
Conclusion:
These delicious chocolate donuts are a great way to satisfy your sweet tooth without overindulging. They are easy to make and require minimal effort, plus they are relatively low in fat and sugar. Serve them plain or top them with melted chocolate, a dollop of whipped cream, fresh fruit, or even a scoop of ice cream. Enjoy!
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