Chocolate Chip Walnut Cookie Recipe
When the craving for something sweet and delicious takes over, nothing beats a classic chocolate chip cookie. And when you add crunchy walnuts to the mix, the result is even more delicious. This Chocolate Chip Walnut Cookie recipe is the perfect way to satisfy your sweet tooth. With just the right amount of sweetness, chewy texture, and crunchy walnuts, this recipe will quickly become your favorite.
Ingredients
- 1 cup butter, softened
- 1 cup packed brown sugar
- 1/2 cup white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
Instructions
Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
In a medium bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture. Stir in the chocolate chips and walnuts. Drop by rounded spoonfuls onto the prepared cookie sheets.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition
This Chocolate Chip Walnut Cookie recipe makes approximately 2 dozen delicious cookies. Each cookie contains approximately 200 calories, 11 grams of fat, 22 grams of carbohydrates, and 3 grams of protein. This recipe contains dairy, wheat, and nuts, so keep that in mind if you have food allergies or sensitivities. It is also important to note that this recipe contains added sugar and should not be consumed in excess.
Tips and Tricks
For a stronger walnut flavor, you can try adding an extra 1/2 cup of chopped walnuts to the cookie dough. If you prefer a softer cookie, you can reduce the amount of flour to 2 cups. You can also try adding a few tablespoons of instant espresso powder for a deeper, richer chocolate flavor. For a festive twist, you can add a teaspoon of cinnamon and/or nutmeg to the cookie dough.
For a fun twist, you can try adding 1/2 cup of your favorite dried fruits, such as cranberries or cherries, to the cookie dough. If you want a more indulgent cookie, you can also try adding 1/2 cup of your favorite chopped candy bar to the cookie dough. And if you want your cookies to look extra special, you can sprinkle a few extra chocolate chips on top of the cookie dough before baking.
Serving Suggestions
These Chocolate Chip Walnut Cookies are perfect for any occasion. They are great for a quick snack or dessert, and they make a great addition to any party or gathering. Serve them with a glass of cold milk or a cup of hot coffee for an extra special treat. You can also pack them up in a pretty tin and give them as a sweet gift to friends and family. No matter how you serve them, these delicious cookies are sure to be a hit!
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