Chocolate Chip Scones - An Irresistibly Delicious Treat
When it comes to sweet treats, nothing beats a delicious chocolate chip scone. These classic scones are a timeless favorite for all ages, and for good reason. Not only are they easy to make, but they also have a delicious flavor that is sure to please. With a few simple ingredients, you can have a batch of fresh, warm scones in no time. Let's take a look at how to make these classic treats.
Ingredients
To make these delicious chocolate chip scones, you will need:
- 2 cups of all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/3 cup of butter, chilled and cubed
- 1/2 cup of semi-sweet chocolate chips
- 1/2 cup of heavy cream
- 1/4 cup of granulated sugar
Instructions
To make these delicious scones, start by preheating your oven to 400 degrees Fahrenheit. In a medium bowl, mix together the flour, baking powder, and salt. Cut in the chilled butter until the mixture resembles a coarse meal. Then, stir in the chocolate chips.
In a separate bowl, whisk together the heavy cream and sugar until combined. Next, slowly add the wet ingredients to the dry ingredients and stir until a soft dough forms.
Turn the dough out onto a lightly floured surface and knead it a few times. Form the dough into a circle about 1 inch thick. Cut the circle into 8 wedges, and place the wedges on a parchment-lined baking sheet.
Bake for 15-20 minutes until the scones are golden. Let them cool slightly before serving. Enjoy!
Nutrition
One chocolate chip scone contains approximately 210 calories, 9 grams of fat, 27 grams of carbohydrates, 2 grams of protein, and 1 gram of dietary fiber. Enjoy your scones in moderation, as they are a high-calorie treat.
Serving Suggestions
These delicious chocolate chip scones are best enjoyed warm, with a bit of butter or jam. For an extra special treat, top the scones with a drizzle of melted chocolate or a sprinkle of powdered sugar. Alternatively, you can enjoy them with a hot cup of tea or coffee for a classic afternoon snack.
Storage
These scones are best enjoyed the same day they are made. However, if you have leftovers, you can store them in an airtight container at room temperature for up to two days. To reheat them, simply pop them in the oven or microwave for a few minutes.
Variations
If you want to mix things up a bit, you can experiment with different add-ins such as dried fruit, nuts, or even white chocolate chips. You can also try adding other flavors such as cinnamon or nutmeg. The possibilities are endless!
Conclusion
Chocolate chip scones are a classic favorite that never get old. With just a few simple ingredients, you can make a batch of warm, delicious scones in no time. Enjoy them on their own, or top them with a little butter, jam, or melted chocolate for an extra special treat. No matter how you serve them, these scones are sure to be a hit!
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