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Chocolate Cake With Cherry Pie Filling: A Delicious Treat!

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Ingredients

This recipe for Chocolate Cake with Cherry Pie Filling is easy to make and a delicious treat for any occasion. To get started, you’ll need the following ingredients:

  • 1 box of your favorite chocolate cake mix
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup water
  • 1 can of cherry pie filling

Instructions

To make this delicious Chocolate Cake with Cherry Pie Filling, you’ll need to follow these simple instructions:

  1. Preheat your oven to 350°F.
  2. In a large bowl, mix together the cake mix, eggs, vegetable oil, and water.
  3. Grease a 9x13-inch baking pan with cooking spray.
  4. Pour the cake batter into the greased baking pan.
  5. Spread the cherry pie filling over the top of the cake batter.
  6. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  7. Allow the cake to cool before serving.

Nutrition

This recipe for Chocolate Cake with Cherry Pie Filling is a delicious treat that is sure to please any crowd. Each serving contains the following nutrition information:

  • Calories: 250
  • Fat: 10g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Sugar: 24g
  • Protein: 3g

Serving Suggestions

This Chocolate Cake with Cherry Pie Filling is a delicious and easy-to-make treat that is sure to please any crowd. Serve it at your next gathering or family dinner and enjoy the compliments from your guests. It can also be served as a dessert after a special meal or as an afternoon snack. To make it even more special, top it with some freshly whipped cream or a scoop of vanilla ice cream. Enjoy!

Storing the Leftovers

Any leftovers of this Chocolate Cake with Cherry Pie Filling can be stored in an airtight container in the refrigerator for up to three days. If you’d like to keep the leftovers for longer, you can also freeze them for up to three months. To thaw, simply remove the cake from the freezer and allow it to come to room temperature before serving.

Variations

This Chocolate Cake with Cherry Pie Filling recipe is a delicious and easy-to-make treat that can be adapted to fit different tastes. For a different flavor, try using a different type of cake mix, such as yellow cake or strawberry. You can also switch out the cherry pie filling for a different type of fruit filling, such as blueberry or raspberry. Get creative and have fun with it!

Conclusion

This Chocolate Cake with Cherry Pie Filling is a delicious and easy-to-make treat that is sure to be a hit with any crowd. With just a few simple ingredients and instructions, you can have this delicious treat ready to serve in no time. Enjoy!


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